Benjamin Todd Coutee

Luby's, Inc. operates as a multi-branded company in the restaurant industry and in the contract food services industry. It operates through the following segments: Luby's Cafeterias, Fuddruckers Restaurants, Cheeseburger in Paradise, Fuddruckers Franchise Operations, and Culinary Contract Services. The Luby’s Cafeterias segment includes the results of the company-owned Luby’s Cafeterias restaurants. The Fuddruckers Restaurants segment includes the results of the company-owned Fuddruckers restaurants. The Cheeseburger and Paradise segment includes the results of Cheeseburger in Paradise restaurants. The Fuddruckers Franchise Operations segment offers franchises for the Fuddruckers brand. The Culinary Contract Services segment consists of a business line servicing long-term acute care hospitals, medical centers, ambulatory surgical centers, retail grocery stores, behavioral hospitals, sports stadiums, senior living facilities, government, and business and industry clients, primarily in Texas. The company was founded in 1947 and is headquartered in Houston, TX.

Fuddruckers, Inc. operates and franchises restaurants. Its restaurants offer hamburgers, chicken & steak sandwiches, salads, hot dogs, meals, shakes, and bakery items. The company was founded in 1980 by Philip J. Romano and is headquartered in Austin, TX

Part of Luby's, Inc., Luby's Management, Inc. is a restaurant company that operates under the brands Luby's, Fuddruckers, and Cheeseburger in Paradise. Luby's cafeterias are located throughout Texas and other states, while Fuddruckers restaurants include company-operated locations and franchises across the United States, Canada, and Mexico. The company is based in Houston, TX. The company also provides food service management through its Luby's Culinary Services division. Luby's Culinary Services provides food service management to 18 sites consisting of healthcare, higher education, and corporate dining locations. Christopher James Pappas has been the CEO of the company since 2001.