Janet Balson

Corporate Officer/Principal bei Institute of Food Technologists, Inc.

Consumer Services

Process Industries

Health Services

Profil

Janet Balson is a member of the Institute of Food Technologists, Inc. She previously worked as the VP-Compliance, Regulatory & External Affairs at RiceBran Technologies.
She holds a graduate degree from Michigan State University and an undergraduate degree from Beloit College.
Her current job is with the Institute of Food Technologists, Inc.

Aktive Positionen von Janet Balson

Unternehmen	Position	Beginn
Institute of Food Technologists, Inc. Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services The Institute of Food Technologists (IFT) is a scientific community that has been in existence since 1939. The non-profit company is based in Chicago, IL. The organization aims to inspire and transform collective scientific knowledge into innovative solutions for the benefit of all people around the world. The science of food encompasses food science, food technologies, and their applications across the food industry. IFT envisions a world where diversity, equity, and inclusion (DEI) are universally valued as essential to advancing the science of food. The organization has member resource groups that provide supportive spaces for communities who have traditionally been underrepresented and under-supported. Christie A. Tarantino has been the CEO of the company since 2014.	Corporate Officer/Principal	-

Alle aktiven Positionen von Janet Balson

Ehemalige bekannte Positionen von Janet Balson

Unternehmen	Position	Ende
RICEBRAN TECHNOLOGIES	Compliance Officer	-

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Ausbildung von Janet Balson

Beloit College	Undergraduate Degree
Michigan State University	Graduate Degree

Erfahrungen
Besetzte Positionen

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Beziehungen

Beziehungen ersten Grades

Unternehmen ersten Grades

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Frau

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Unternehmensverbindungen

Börsennotierte Unternehmen	1
RICEBRAN TECHNOLOGIES	Process Industries

Private Unternehmen	1
Institute of Food Technologists, Inc. Institute of Food Technologists, Inc. Services to the Health IndustryHealth Services The Institute of Food Technologists (IFT) is a scientific community that has been in existence since 1939. The non-profit company is based in Chicago, IL. The organization aims to inspire and transform collective scientific knowledge into innovative solutions for the benefit of all people around the world. The science of food encompasses food science, food technologies, and their applications across the food industry. IFT envisions a world where diversity, equity, and inclusion (DEI) are universally valued as essential to advancing the science of food. The organization has member resource groups that provide supportive spaces for communities who have traditionally been underrepresented and under-supported. Christie A. Tarantino has been the CEO of the company since 2014.	Health Services