Jeffery Dallas Warne
Vorstandsvorsitzender bei California Pizza Kitchen, Inc.
Profil
Jeffery Dallas Warne is currently the Chief Executive Officer & Director at California Pizza Kitchen, Inc. He is also a Director at The Nashville Food Project, Inc. Previously, he served as the President, Chief Executive Officer & Director at O'Charley's LLC from 2009 to 2010.
He was the Chief Financial Officer at Carlson Restaurants Worldwide, Inc. from 1990 to 2002.
Additionally, he held the position of President & Chief Operating Officer at Pick Up Stix, Inc. from 2005 to 2006, and was the Chief Operating Officer & Executive Vice President at TGI Friday’s International from 2002 to 2004.
Mr. Warne holds an MBA from The University of Chicago and an undergraduate degree from St. Cloud State University.
Aktive Positionen von Jeffery Dallas Warne
| Unternehmen | Position | Beginn |
|---|---|---|
California Pizza Kitchen, Inc.
 California Pizza Kitchen, Inc. RestaurantsConsumer Services California Pizza Kitchen, Inc. engages in the acquisition and operation of restaurants. It offers pizzas, pastas, soups, sandwiches, appetizers, and desserts. The company was founded by Richard Rosenfield and Larry Flax on March 27, 1985 and is headquartered in Los Angles, CA. | Vorstandsvorsitzender | 02.12.2022 |
| The Nashville Food Project, Inc. | Direktor/Vorstandsmitglied | - |
Ehemalige bekannte Positionen von Jeffery Dallas Warne
| Unternehmen | Position | Ende |
|---|---|---|
O'Charley's LLC
 O'Charley's LLC RestaurantsConsumer Services O'Charley's LLC operates and franchises restaurants. It operates under three restaurant concepts: O'Charley's, Ninety Nine Restaurant, and Stoney River Legendary Steaks. The O'Charley's menu features, including hand-cut and aged steaks, baby-back ribs basted with a sweet, yet smoky BBQ sauce, fresh salmon, a variety of seafood and salads. The Ninety Nine Restaurant menu features a wide selection of appetizers, soups, salads, sandwiches, burgers, beef, chicken, and seafood entr?es and desserts. The Stoney River menu features several offerings of premium Midwestern beef, fresh seafood, and a variety of other gourmet entrees. The company was founded by Charley Watkins in 1971 and is headquartered in Nashville, TN. | Vorstandsvorsitzender | 03.06.2010 |
| Pick Up Stix, Inc. | Präsident | 01.01.2006 |
| TGI Friday’s International | Geschäftsführer | 01.01.2004 |
Carlson Restaurants Worldwide, Inc.
 Carlson Restaurants Worldwide, Inc. RestaurantsConsumer Services Carlson Restaurants Worldwide, Inc. owns and operates restaurants. The firm has two brand divisions T.G.I. Friday's and Pick Up Stix. It is headquartered in Carrollton, TX. | Finanzdirektor/CFO | 01.01.2002 |
Ausbildung von Jeffery Dallas Warne
| The University of Chicago | Masters Business Admin |
| St. Cloud State University | Undergraduate Degree |
Erfahrungen
Besetzte Positionen
Aktive
Inaktive
Börsennotierte Unternehmen
Private Unternehmen
Beziehungen
Beziehungen ersten Grades
Unternehmen ersten Grades
Herr
Frau
Aufsichtsräte
Führungskräfte
Unternehmensverbindungen
| Private Unternehmen | 6 |
|---|---|
O'Charley's LLC
O'Charley's LLC RestaurantsConsumer Services O'Charley's LLC operates and franchises restaurants. It operates under three restaurant concepts: O'Charley's, Ninety Nine Restaurant, and Stoney River Legendary Steaks. The O'Charley's menu features, including hand-cut and aged steaks, baby-back ribs basted with a sweet, yet smoky BBQ sauce, fresh salmon, a variety of seafood and salads. The Ninety Nine Restaurant menu features a wide selection of appetizers, soups, salads, sandwiches, burgers, beef, chicken, and seafood entr?es and desserts. The Stoney River menu features several offerings of premium Midwestern beef, fresh seafood, and a variety of other gourmet entrees. The company was founded by Charley Watkins in 1971 and is headquartered in Nashville, TN. | Consumer Services |
Carlson Restaurants Worldwide, Inc.
Carlson Restaurants Worldwide, Inc. RestaurantsConsumer Services Carlson Restaurants Worldwide, Inc. owns and operates restaurants. The firm has two brand divisions T.G.I. Friday's and Pick Up Stix. It is headquartered in Carrollton, TX. | Consumer Services |
California Pizza Kitchen, Inc.
California Pizza Kitchen, Inc. RestaurantsConsumer Services California Pizza Kitchen, Inc. engages in the acquisition and operation of restaurants. It offers pizzas, pastas, soups, sandwiches, appetizers, and desserts. The company was founded by Richard Rosenfield and Larry Flax on March 27, 1985 and is headquartered in Los Angles, CA. | Consumer Services |
| Pick Up Stix, Inc. | Consumer Services |
| TGI Friday’s International | |
| The Nashville Food Project, Inc. |
